Mouth-watering new sandwich menu

Our head Chef Tom has changed our menus there are new choices of wraps, paninis and sandwiches including • Cheese with onion or tomato • Ham and Cheese • Chicken and Sweet Chilli Dip • Perl Wen Brie and Cranberry • Bacon and Perl Wen Brie • Tuna and cheese melt • Chicken tikka • […]

Our new loyalty cards: just to say thank you!

Mellington Hall Country House Hotel loyalty cards are now available to all of our customers. With the first card – order a main meal 10 times and get a free Sunday roast. With the second card – buy 12 drinks and have the next on us, so don’t forget to get your card stamped! Terms and […]

St David’s Day at Mellington Hall

Worth a look at this video clip for the sounds of spring at Mellington Hall. Definitely worth a visit today and tomorrow when we’ll be serving our St David’s Day Menu using Welsh local produce. Please give us a call to reserve your table on 01588 620056. Two courses £20.95 or three courses £25.95  

Salmon in seconds…but don’t try this at home!

  Head Chef Tom shows how to expertly (and of course speedily) fillet a whole fresh 2.3kg Salmon. It takes long training, a keen eye, very sharp knives, and lots and lots of practice. Great work Tom, and note the glorious blue skies we have here too. But then, whatever the weather, there are always lots of treats […]

Change of date for our BBQ and vintage rally

Due to unforeseen circumstances, we have had to change the date of our Summer BBQ and Vintage Vehicle Rally from the 15th June to the 29th June. Apologies for any inconvenience caused although we can still guarantee a wonderful event. Hope to see you there!

Haggis and loving hearts

Why not come and join us for two special events in the next few weeks? On 25th January we’ll be saluting what Burns himself called ‘the Great chieftain o the puddin’-race‘ with great food and lots of fun. A two course meal is £20, three courses are £25.50   On 14th and 15th of February we’re […]

Tom’s vegetarian risotto featured in food magazine

Tom Barber, our Head Chef here Mellington Hall Hotel has been featured in the latest issue of Harlech Food Service magazine presenting his mouth-watering vegetarian Risotto. Tom chose a vegetarian dish despite the fact that, as he says, “I can look out of my kitchen window now and see the beef that I’ll be serving weeks or […]

Most visitors drive, many walk, and some just drop in!

One of the joys of the setting here at Mellington is the space in the landscaped grounds and of course in the beautiful surrounding countryside. Normally it’s a recipe for total peace and absolute quiet. There are occasional exceptions as when this guest came and went by helicopter. It cased quite a stir – and not […]

Now it’s even more comfy at Mellington

We’ve received an early delivery for Christmas and are thrilled with all of our new chairs and bar tables part of a process of continuous improvement here – there are some more comfy seats to come for the bar in the New Year. So, make a bee-line for Mellington Hall Country House Hotel, and take a (very) comfy seat, […]

(Tea) time gentlemen please!

Now here’s something to warm the cockles of any chap’s heart during the dark winter months: a savoury tea of Scotch eggs…sausage rolls…Mellington sliders…Cured meat selection…Cornichons & mixed olives with a local guest ale taster. Of course, because it’s tea we also include a small sultana scone, clotted cream, butter, and fruit preserve. All for £13.95 per […]